Unforgettable Homemade Mustard Sauce
My mother-in-law's recipe for her perfect mustard sauce.
Ingredients
- 25 ml Cooking Oil
- 25 ml Flour
- 50 ml Mustard Powder
- 100 g Sugar
- 2 ml Salt
- 250 ml Boiling Water
- 50 ml White Vinegar
- 250 ml Mayonnaise
- 1 Juice from Lemon
Instructions
- Mix together the oil, flour, mustard powder, sugar, salt and boiling water. And blend until smooth.
- Place the mixture into a pot and heat up over the stove. Removing from the heat as soon as it starts to boil.
- Mix in the vinegar, mayonnaise and lemon juice.